When food leaves the country, it always changes to adapt the new culture. It is quite important to have a real Greek Salad while in Greece. I ordered it in a local restaurant in Athens, so I suppose they use all standard ingredients. It is surely different than the ones I had in Toronto. The cheese is super fresh. The green pepper is not spicy but very salty. I made a mistake of eating the whole green pepper in one bite. I should have cut it into pieces.American-style "Greek" salad is quite different:
http://en.wikipedia.org/wiki/Greek_salad
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