I tried Churros for the first time at Harbourfront center. While the music festival was going on, there was a vender tent marked “Churro- Latin Dessert”.
“Churros are traditionally Spanish desserts developed centuries ago by Spanish shepherds. The delicious sweet bread like pastry is made of specially blended flour and other unique ingredients, which are cooked, in 100% vegetable oil. Once Churros are cooked, they become soft on the insides, and golden crispy on the outsides.”
It is $2.50 and filled up with caramel. It is crispy outside and creamy inside. But very sweet! They also put icing sugar on the top so be aware of your dark cloth when you eat it!
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